Très facile
Marcy
Chicken Caesar Pizza
5 minutesPréparation
12 minutesCuisson
605 kcalPar portion
Ingrédients pour 1
1/2
Pâte à pizza
1/2
Poulet (escalope)
1/4
Salade (coeur de laitue)
1/4 cup
Croûtons
1/8 cup
Sauce caesar
1/8 cup
Parmesan (râpé)
Ustensiles
Four, Poêle, Couteau
recette
- Étape 1
Preheat the oven to 425° or according to the pizza crust packaging! Bake the pizza crust in the oven until crisp. Meanwhile, rinse & chop the lettuce. - Étape 2
In a bowl, combine romaine lettuce, croutons, Caesar dressing & parmesan cheese. Mix until everything is evenly coated in dressing. - Étape 3
Pat the chicken breast dry with a paper towel & cut into bite-sized pieces. - Étape 4
Heat a drizzle of oil in a pan over medium-high heat. Add the chicken. Season with salt & pepper. Pan-fry the chicken for 6-7 min, until seared on all sides & fully cooked. - Étape 5
When the pizza crust is crisp & golden transfer it to a cutting board. Spread the Caesar salad on top of the crust & top with cooked chicken. - Étape 6
Add an extra drizzle of dressing & more parmesan cheese. Slice it up & serve! Enjoy!
Astuce recette
Try making pizza dough from scratch! Search "Homemade Pizza Dough" in the app to learn how!