Bowl crevettes & avocat

recette

• Étape 1
  Prepare the rice vermicelli noodles according to the package instructions.
• Étape 2
  In a small bowl, whisk together the lime juice, soy sauce & a drizzle of oil.
• Étape 3
  Peel the avocado & remove the pit. Slice the avocado.
• Étape 4
  Season the raw shrimp with salt & pepper.
• Étape 5
  Heat a frying pan over medium-high heat. Add a drizzle of oil. When hot, add the shrimp & cook for 3-4 min, or until cooked through. Remove from the heat.
• Étape 6
  Drain the noodles & rinse with cold water to prevent sticking.
• Étape 7
  Add the noodles to a serving bowl. Top with avocado slices, cooked shrimp & the soy-lime dressing. Garnish with fresh cilantro.
• Étape 8
  Finish with chopped peanuts, a drizzle of sriracha sauce & lime wedges (optional). Serve & enjoy!