BBQ Chicken Sheet Tray with Green Beans
Très facile
Hannah
Hannah

BBQ Chicken Sheet Tray with Green Beans

6 minutesPréparation

40 minutesCuisson

843 kcalPar portion

Ingrédients pour 1

Poulet (haut de cuisse)

1

Poulet (haut de cuisse)

Pommes de terre Yukon

2

Pommes de terre Yukon

Sauce barbecue

2 càs

Sauce barbecue

Haricot vert (surgelé)

1 poignée

Haricot vert (surgelé)

Ustensiles

Couteau, Actifry

recette

  • Étape 1
    Preheat the air fryer to 400°F. Wash & slice the potatoes into wedges.
  • Étape 2
    Pat the chicken dry with a paper towel. Add the chicken & potatoes to the air fryer basket or tray. Drizzle with olive oil & season with salt & pepper. Using a brush or spoon, spread bbq sauce over the chicken. Air fry the chicken & potatoes at 400ºF for 15-20 min.
  • Étape 3
    Remove the air fryer basket or tray. Add the green beans & season with salt & pepper. Add an additional drizzle of olive oil. Brush the chicken with another layer of bbq sauce. Air fry for another 10-15 min or until the chicken is fully cooked.
  • Étape 4
    Serve the chicken, potato wedges & green beans with extra bbq sauce if desired. Enjoy!

Astuce recette

Try making BBQ sauce from scratch! Search "Homemade BBQ Sauce" in the app to learn how!