Très facile
Hannah
BBQ Chicken Quesadilla
3 minutesPréparation
24 minutesCuisson
686 kcalPar portion
Ingrédients pour 1 quesadilla
1/2
Poulet (escalope)
1/4 cup
Cheddar (râpé)
2
Tortilla (blé)
1/8 cup
Sauce barbecue
1/8
Oignon rouge
facultatif
1 càs
Pickled jalapeño peppers
Ustensiles
Poêle, Plaques de cuisson, Couteau
recette
- Étape 1
Heat a drizzle of olive oil in a frying pan on medium heat. Add the chicken breast & season with salt & pepper. Cook undisturbed for 5-7 min. Flip & season the second side with salt & pepper. Cook for an additional 5-7 min or until the chicken breast is fully cooked. Place the chicken on a plate & set aside. - Étape 2
Peel & thinly slice the red onion. - Étape 3
Slice the chicken into bite sized pieces. - Étape 4
In a non-stick pan over medium heat, add one tortilla. Layer on half of the cheese, half of the onion slices & the chicken. Spread the BBQ sauce on top. Add the remaining onion slices & pickled jalapeños (optional). Top with the remaining cheese & second tortilla. Cook for 3-5 min then flip & cook for another 3-5 min. - Étape 5
Cut the quesadilla into 4 pieces. Serve with additional BBQ sauce & enjoy!
😋 Astuce gourmandise
Try making BBQ sauce from scratch! Search "Homemade BBQ Sauce" in the app to learn how!