Zucchini & Prosciutto Pizza

recipe

• Step 1
  Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Wash & thinly slice the zucchini into rounds.
• Step 2
  Lay the pizza dough on a parchment-lined baking sheet.
• Step 3
  Spread the ricotta over the dough, leaving a border around the edges.
• Step 4
  Arrange the zucchini in a single layer over the ricotta. Season with salt & pepper. Top with thyme & a drizzle of olive oil.
• Step 5
  Tear the prosciutto into small pieces & arrange over the zucchini. (You may add the meat after cooking, if you prefer!) Bake for 10 min at 450°F, or according to the package instructions.
• Step 6
  When the crust is golden brown, remove the tart from the oven. Garnish with fresh arugula. Season with salt, pepper & olive oil. Enjoy!