Winter Burger
Easy
Victoire
Victoire

Winter Burger

3 minutesPrep time

5 minutesCook time

508 cal.Per serving

Ingredients for 1

Ciabatta roll

1

Ciabatta roll

Beef (ground-beef patties fresh)

1

Beef (ground-beef patties fresh)

Onion jam

1 tbsp

Onion jam

Whole grain mustard

1/2 tbsp

Whole grain mustard

Swiss cheese (slices)

1 slice

Swiss cheese (slices)

Utensils

Stovetop, Frying pan

recipe

  • Step 1
    Melt a dab of butter in a pan over medium-high heat. Toast the bun slices for 30 seconds, or until lightly golden. Then remove from heat.
  • Step 2
    Add the burger patties to the same pan. Cook for 2-3 min on each side, or until done to your liking.
  • Step 3
    Top the burgers with the cheese slices. Turn off the heat & cover the pan.
  • Step 4
    Spread the onion jam & mustard onto the bun slices.
  • Step 5
    Add the melty cheese burgers to the bottom buns. Close the burgers. Enjoy!