White Bean & Avocado Salad
Very easy
Coline
Coline

White Bean & Avocado Salad

5 minutesPrep time

No
Cook time

393 cal.Per serving

Ingredients for 1

Avocado

1/2

Avocado

Cannellini beans (cooked)

1/2 cup

Cannellini beans (cooked)

Lemon

1/4

Lemon

Paprika

1/2 tsp

Paprika

Garlic

1/4 clove

Garlic

Parsley (fresh)

1 tbsp

Parsley (fresh)

Utensils

Grater, Knife

recipe

  • Step 1
    Rinse & drain the beans. Add them to a salad bowl. Peel & remove the pit from the avocado. Then chop the avocado into chunks.
  • Step 2
    Zest the lemon into a small bowl. Then squeeze in the lemon juice. Add the minced or crushed garlic, chopped parsley, paprika, salt, pepper & a drizzle of olive oil. Whisk to combine.
  • Step 3
    Add the avocado & dressing to the salad bowl. Toss it all together. Enjoy!