Watermelon-Strawberry Pops
Very easy
Camille C.
Camille C.

Watermelon-Strawberry Pops

8 minutesPrep time

No
Cook time

66 cal.Per serving

Ingredients for 1

Watermelon

1/2 cup

Watermelon

Strawberries

1/2 cup

Strawberries

Mint (fresh)

1 tsp

Mint (fresh)

Sugar (granulated)

1/2 tsp

Sugar (granulated)

Utensils

Blender, Ice pop mold, Knife

recipe

  • Step 1
    Wash & trim the strawberries. Add them to a blender bowl.
  • Step 2
    Remove the watermelon rind & seeds. Cut the watermelon into chunks.
  • Step 3
    Add the watermelon & mint leaves to the blender. Add the sugar (optional).
  • Step 4
    Blend until puréed.
  • Step 5
    Pour the mixture into frozen pop molds. (You could also reuse empty yogurt cups with wooden pop sticks!)
  • Step 6
    Freeze for at least 3 hours, or according to the mold instructions. Yum!