
Very easy

Tomato, Avocado & Mozzarella Salad
7 minutesPrep time
No
Cook time
519 cal.Per serving
Ingredients for 1

1
Tomato

1/2
Avocado

2 oz
Mozzarella (fresh)

1/2 tbsp
Balsamic vinegar

optional
1 tbsp
Basil (fresh)

1 tsp
Honey

1 tbsp
Olive oil
Utensil
Knife
recipe
- Step 1
In a small bowl, combine the honey, balsamic vinegar, salt, pepper & olive oil. Stir it all together. - Step 2
Wash & slice the tomato into wedges. - Step 3
Halve the avocado. Remove the pit. Then peel & slice the avocado. - Step 4
Arrange the tomato & avocado slices on a serving plate. Top with torn pieces of fresh mozzarella. Drizzle with your freshly made salad dressing. Garnish with fresh basil leaves (optional). Enjoy!