Smoked Salmon Omelette
Very easy
Coline
Coline

Smoked Salmon Omelette

5 minutesPrep time

2 minutesCook time

423 cal.Per serving

Ingredients for 1

Egg

2

Egg

Cream cheese

2 tbsp

Cream cheese

Spring mix lettuce

1 handful

Spring mix lettuce

Smoked salmon

2 slices

Smoked salmon

Utensils

Stovetop, Frying pan

recipe

  • Step 1
    Crack the eggs into a bowl. Season with salt & pepper. Whisk to combine.
  • Step 2
    Heat a drizzle of olive oil in a pan over medium heat. Pour in the beaten eggs.
  • Step 3
    Cook for 2 minutes, or until the eggs start to solidify around the edges.
  • Step 4
    Arrange dabs of cream cheese & torn pieces of smoked salmon over top. Carefully fold one half of the omelette over the other. Cook until the eggs are done to your liking.
  • Step 5
    Serve the omelette alongside a bed of salad greens seasoned with olive oil, salt & pepper. Brunch time!