Simple Meaty Baked Ziti
Very easy
Hannah
Hannah

Simple Meaty Baked Ziti

2 minutesPrep time

23 minutesCook time

516 cal.Per serving

Ingredients for 1

Ground beef

1/4 lb

Ground beef

Marinara sauce

3/4 cup

Marinara sauce

Garlic powder

optional

1/4 tsp

Garlic powder

Ricotta cheese

1/4 cup

Ricotta cheese

Pasta (ziti rigati)

2.5 oz

Pasta (ziti rigati)

Mozzarella (shredded)

2 tbsp

Mozzarella (shredded)

Parmesan (grated)

1 tbsp

Parmesan (grated)

Basil (fresh)

optional

1 tbsp

Basil (fresh)

Utensils

Oven, Baking dish, Stovetop, Frying pan, Knife

recipe

  • Step 1
    Preheat the oven to 400°F. In a pot of salted boiling water, cook the pasta according to package instructions.
  • Step 2
    Heat a drizzle of oil on a pan over medium-high heat. Add ground beef, garlic powder (optional), salt & pepper. Stir & cook, breaking up the meat with the spatula for about 5 min or until the meat is no longer pink.
  • Step 3
    Pour in marinara sauce & mix. Simmer on low heat for 2 min.
  • Step 4
    Drain the pasta & add it to the pan with meat. Toss the pasta in the sauce to evenly coat.
  • Step 5
    Transfer everything in the pan to a baking dish. Add dollops of ricotta cheese on top & spread in an even layer.
  • Step 6
    Top with shredded mozzarella cheese & grated parmesan. Bake in the oven at 400°F for 15 min or until melty & bubbly on top.
  • Step 7
    Garnish with freshly chopped basil (optional). Serve & enjoy!