Orange Chicken with Broccoli

5 minutes
Prep time

15 minutes
Cook time

596 cal.
Per serving

Ingredients for 1

Chicken breast

1/2

Orange

1/2 tbsp

Flour (all-purpose)

1/2 in

Ginger (fresh)

1 tbsp

Soy sauce

1/2 clove

Garlic

1/4 bunch

Broccoli (fresh)

1 cup

White rice (long grain, cooked)

1/2 tbsp

Brown sugar (dark)

Stovetop, Frying pan, Knife, Pot (small)

Step 1
Cut the chicken breast into cubes. Cut the broccoli into bite-sized florets.
Step 2
Add the cubed chicken & flour to a bowl. Season with salt & toss to coat the chicken evenly.
Step 3
In a small bowl, add the soy sauce, brown sugar & orange (zest & juice). Grate in the ginger & garlic. Whisk to combine.
Step 4
Heat a drizzle of oil in a pan on medium-high heat. Add the chicken & cook for 7-8 min or until the chicken is cooked through & lightly browned on all sides.
Step 5
Meanwhile, in a pot of boiling water, add the broccoli florets & cook for 5-6 min or until the broccoli is tender. Drain & set aside.
Step 6
Once the chicken is cooked, add the prepared sauce. Stir & cook for 3-4 min or until the sauce is thick & bubbly. Remove from the heat.
Step 7
Heat the rice according to package instructions.
Step 8
Plate the rice & top with the broccoli & saucy chicken. Serve & enjoy!