Onion-Jam Grilled Cheese
Very easy
Victoire
Victoire

Onion-Jam Grilled Cheese

5 minutesPrep time

4 minutesCook time

617 cal.Per serving

Ingredients for 1

White bread (sliced)

2 slices

White bread (sliced)

Cream cheese

2 tbsp

Cream cheese

Gruyère cheese

2.5 oz

Gruyère cheese

Onion jam

2 tbsp

Onion jam

Arugula

optional

1/2 handful

Arugula

Utensils

Frying pan, Stovetop, Knife

recipe

  • Step 1
    Spread a layer of cream cheese over each slice of bread.
  • Step 2
    Top with a generous smear of onion jam. Layer the cheese & arugula (optional) over top. Season with salt & pepper. Close the sandwiches.
  • Step 3
    Melt a dab of butter in a pan over medium heat. Add the sandwiches & cook for 2 min.
  • Step 4
    Flip over the sandwiches. Cover the pan & cook for 1 min. Turn off the heat & let the sandwiches sit covered for 1 min, or until the cheese is melty.
  • Step 5
    Remove from the pan. Slice them on the diagonal.
  • Step 6
    Serve & enjoy!