Loaded Chili Cheese Dog with Fries
Very easy
Hannah
Hannah

Loaded Chili Cheese Dog with Fries

6 minutesPrep time

5 minutesCook time

671 cal.Per serving

Ingredients for 1

Hot dogs

1

Hot dogs

Hot dog bun

1

Hot dog bun

Canned chili

1/2 cup

Canned chili

Cheddar (shredded)

2 tbsp

Cheddar (shredded)

Jalapeño

optional

1/8

Jalapeño

French fries (frozen)

1 cup

French fries (frozen)

White onion

1/8

White onion

Utensils

Frying pan, Stovetop, Oven, Sheet Tray, Knife

recipe

  • Step 1
    Preheat the oven to 425ºF. Peel & finely chop the white onion.
  • Step 2
    Wash & cut the jalapeño in half. Remove the seeds (for less spice), then finely chop.
  • Step 3
    Line a sheet tray with foil or parchment paper. Add the frozen french fries to the tray. Bake according to package directions, about 15 min.
  • Step 4
    Heat a drizzle of oil in a grill pan or skillet over medium-high heat. For a charcoal or gas grill, preheat to 425ºF. Add the hot dogs & grill for 5-8 min, flipping occasionally until you have nice grill marks.
  • Step 5
    Heat up the canned chili according to package directions & remove the fries from the oven.
  • Step 6
    Add the hot dogs to the buns. Top with warmed chili, cheddar cheese, onion & jalapeño (optional). Serve alongside the french fries & enjoy!