Ham Fried Rice
Very easy
Coline
Coline

Ham Fried Rice

5 minutesPrep time

10 minutesCook time

523 cal.Per serving

Ingredients for 1

Jasmine rice

1/3 cup

Jasmine rice

Peas (frozen)

1/2 cup

Peas (frozen)

Ham (deli slices)

2 slices

Ham (deli slices)

Egg

1

Egg

Soy sauce

1 tbsp

Soy sauce

Utensils

Stovetop, Frying pan, Knife

recipe

  • Step 1
    Cook the rice according to the package instructions. Set it aside to cool. (Refrigerating it overnight is even better!)
  • Step 2
    In a small bowl, whisk together the eggs, salt & pepper.
  • Step 3
    Heat a drizzle of vegetable oil in a pan over medium-high heat. Add the eggs & scramble for 1-2 min.
  • Step 4
    Then add the chilled rice, peas & torn or chopped pieces of ham. Stir fry for 3-5 min, adding more oil if needed.
  • Step 5
    Serve with soy sauce. Enjoy!