Very easy

Ham & Goat Cheese Toast with Salad

4 minutes
Prep time

5 minutes
Cook time

591 cal.
Per serving

Ingredients for 1

2 slices

White bread (sliced)

3 oz

Goat's cheese

2 slices

Ham (deli slices)

1 handful

Spring mix lettuce

optional

1/2 tsp

Italian seasoning

Oven, Parchment paper, Knife

Step 1
Preheat the broiler. Arrange a slice of ham over each slice of bread. Top with goat cheese.
Step 2
Drizzle with olive oil. Season with salt, pepper & herbes de Provence (optional). Add the toasts to a baking sheet. Broil for 3-5 min. Be sure they don't burn!
Step 3
Arrange the salad greens on a serving plate. Drizzle with olive oil. Season with salt & pepper. Top the with the toasts. Enjoy!