
Very easy

Gin & Tonic
3 minutesPrep time
No
Cook time
180 cal.Per serving
Ingredients for 1

1.5 fl oz
Gin

3 oz
Tonic water

2 slices
Lemon

2 slices
Cucumber

optional
1 sprig
Rosemary (fresh)
Utensil
Knife
recipe
- Step 1
Wash the cucumber & lemon. Slice them into rounds. - Step 2
Fill tumblers with ice. Pour in the gin. - Step 3
Add the tonic, cucumber & lemon to each tumbler. Stir with a spoon. Garnish each cocktail with a sprig of rosemary (optional). Cheers!