Garlic Bread
Very easy
Hannah
Hannah

Garlic Bread

6 minutesPrep time

20 minutesCook time

349 cal.Per serving

Ingredients for 1

Ciabatta bread

1/4

Ciabatta bread

Garlic

1.3 cloves

Garlic

Parsley (fresh)

1/8 bunch

Parsley (fresh)

Butter (unsalted)

3/50 cup

Butter (unsalted)

Parmesan (grated)

3/50 cup

Parmesan (grated)

Utensils

Sheet Tray, Oven, Knife

recipe

  • Step 1
    Preheat the oven to 350°F. Peel & finely chop the garlic.
  • Step 2
    Wash & finely chop the parsley.
  • Step 3
    Carefully halve the loaf of bread.
  • Step 4
    In a small bowl, combine chopped garlic, softened butter, chopped parsley, salt & pepper. Mix it all together.
  • Step 5
    Line a sheet tray with parchment paper. Arrange the bread on the tray, crust-side down. Evenly spread the butter mixture on the bread. Bake in the oven at 350°F for 10-15 min.
  • Step 6
    Remove the tray from the oven. Sprinkle grated parmesan cheese on top. Return to the oven & bake for 5 more min until golden brown.
  • Step 7
    Carefully slice the garlic bread. Serve warm & enjoy!