Coconut Spice Punch
Very easy
Camille C.
Camille C.

Coconut Spice Punch

4 minutesPrep time

No
Cook time

372 cal.Per serving

Ingredients for 1

Rum (white)

1.5 fl oz

Rum (white)

Sweetened condensed milk

2 tbsp

Sweetened condensed milk

Coconut milk

1/4 cup

Coconut milk

Vanilla extract

1/4 tsp

Vanilla extract

Cinnamon (ground)

1 pinch

Cinnamon (ground)

Nutmeg (ground)

1 pinch

Nutmeg (ground)

Cinnamon sticks

optional

1

Cinnamon sticks

Utensil

Blender

recipe

  • Step 1
    In a blender, add all the ingredients (except the cinnamon stick) with a handful of ice cubes per serving. Blend. (If you don't have a blender, you can mix all the ingredients in a large glass using a spoon).
  • Step 2
    Pour the cocktail into glasses & enjoy it chilled. If desired, garnish the glasses with a cinnamon stick & an additional pinch of nutmeg. (You can prepare this cocktail in advance by refrigerating it until ready to serve). Enjoy!