Very easy
Chipotle Turkey Avocado Sandwich
5 minutesPrep time
No
Cook time
818 cal.Per serving
Ingredients for 1
1/4 lb
Turkey (deli slices)
1/2
Avocado
2 tbsp
Spicy mayo
2 Leaf
Bibb lettuce
1/4
Tomato
2 slices
Sourdough bread
Utensil
Knife
recipe
- Step 1
Toast the bread to your liking. Meanwhile, cut the avocado in half, remove the pit & skin, thinly slice. Wash & thinly slice the tomato. Wash & dry the lettuce. - Step 2
Spread the chipotle mayo on each slice of bread. On one piece of the bread, add the sliced avocado, sliced tomato, lettuce & turkey. Season with salt & pepper. Top with the second slice of bread. Enjoy with a pickle & chips, if desired!