Chicken Tzatziki Salad with Peas
Very easy
Domitille
Domitille

Chicken Tzatziki Salad with Peas

Prep Time

4 minutes
Prep time

Cooking

15 minutes
Cook time

Calories

367 cal.
Per serving

Ingredients for 1

Chicken breast

1

Chicken breast

Peas (frozen)

1/4 cup

Peas (frozen)

Leaf lettuce

2 handfuls

Leaf lettuce

Croutons

1/4 cup

Croutons

Parmesan (shaved)

1/4 cup

Parmesan (shaved)

Tzatziki

2 tbsp

Tzatziki

Utensils

Stovetop, Frying pan, Knife

recipe

  • Step 1
    Heat a drizzle of olive oil in a frying pan over medium heat. Add the chicken & season with salt & pepper. Cook for 6-7 min on each side, until nicely browned & fully cooked.
  • Step 2
    While the chicken cooks, take the peas out of the freezer & add them to a bowl. Cover the peas in warm water & let them defrost for 4-5 min before draining.
  • Step 3
    Prepare the dressing by adding a splash of water to the tzatziki sauce.
  • Step 4
    Slice the chicken.
  • Step 5
    Add the lettuce, chicken, peas & croutons to a dish. Top with the tzatziki sauce dressing, parmesan shavings & a drizzle of olive oil. Enjoy!