Chicken Shawarma Bowl

4 minutes
Prep time

16 minutes
Cook time

656 cal.
Per serving

Ingredients for 1

Chicken thighs (boneless, skinless)

1/4

Lemon

2 tbsp

Tzatziki

1/2 tbsp

Shawarma seasoning

1/4

Cucumber

1/2

Tomato

Pita bread

2 tbsp

Kalamata olives

Frying pan, Stovetop, Knife

Step 1
Rinse & dice the cucumber. You can also chop the tomatoes & olives!
Step 2
Pat the chicken dry with a paper towel. Season well with Shawarma spice mix & salt. (To make your own spice mix, combine ground cumin, paprika, turmeric, cinnamon & onion powder!)
Step 3
Heat a drizzle of oil in a grill pan over medium-high heat. Add the chicken & cook for 5-7 min per side, until the chicken is cooked through. Transfer the chicken to a plate.
Step 4
In the same pan, grill the pita 1-2 min per side.
Step 5
Slice up the chicken & add it to a bowl with cucumbers, tomatoes, olives, grilled pita, Tzatziki sauce & freshly squeezed lemon! Enjoy!