Very easy
Coline
Cherry Tomato-Burrata Pizza
5 minutesPrep time
10 minutesCook time
656 cal.Per serving
Ingredients for 1 pizza
1/2
Pizza crust
1/8 cup
Pesto
1/2 cup
Cherry tomatoes
2 oz
Burrata
optional
1 tbsp
Basil (fresh)
Utensils
Oven, Sheet Tray, Parchment paper, Knife
recipe
- Step 1
Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Wash & halve the baby tomatoes. - Step 2
Lay the pizza dough on a parchment-lined baking sheet. Spread the pesto over the dough, leaving a border around the edges. Arrange the tomatoes over the pesto. - Step 3
Season with salt, pepper & a drizzle of olive oil. Bake for 10 min, or according to the package instructions. - Step 4
Remove the pizza from the oven. Top with torn pieces of burrata. Season with salt, pepper & olive oil. Garnish with fresh basil leaves (optional). It's pizza time!
😋 Gourmet tip
Try making pizza dough or pesto from scratch! Search "Homemade Pizza Dough" or "Homemade Basil Pesto" in the app to learn how!