Cherry Tomato-Burrata Pizza

5 minutes
Prep time

10 minutes
Cook time

636 cal.
Per serving

Ingredients for 1 pizza

1/2

Pizza crust

1/8 cup

Pesto

1/2 cup

Cherry tomatoes

2 oz

Burrata

optional

1 tbsp

Basil (fresh)

Oven, Sheet Tray, Parchment paper, Knife

Step 1
Preheat the oven to 425°F. Wash & cut the cherry tomatoes in half.
Step 2
Place the pizza crust on a parchment-lined sheet tray. Spread the pesto over the dough, leaving a border around the edges. Arrange the cherry tomatoes over the pesto.
Step 3
Season with salt, pepper & a drizzle of olive oil. Bake for 10-15 min, or until the crust is golden & the cherry tomatoes start to burst.
Step 4
Remove the pizza from the oven. Top with torn pieces of burrata. Season with salt, pepper & olive oil. Garnish with fresh basil leaves (optional). Serve & enjoy!

Try making pesto from scratch! Search "Homemade Basil Pesto" in the app to learn how!