Cheeseburger Totchos

3 minutesPrep time

30 minutesCook time

717 cal.Per serving

Ingredients for 1

1/4 lb

Ground beef

2 slices

Cheddar (slices)

1/4

Red onion

1 cup

Tater Tots

optional

2 sprigs

Chives (fresh)

Oven, Stovetop, Frying pan, Sheet Tray, Knife

Step 1
Preheat the oven to 425°F. On a sheet tray, add the tater tots & bake according to package instructions, about 20 min.
Step 2
Meanwhile, peel & finely dice the red onion.
Step 3
Heat a drizzle of oil in a pan over medium-high heat. Add the onion & cook for 1-2 min. Add the ground beef. Stir & cook while breaking up the meat with the spatula, about 4-5 min. Season with salt & pepper. Remove from the heat.
Step 4
Remove the tater tots from the oven. Spoon the ground beef on top. Lay the sliced cheddar over the meat & return to the oven. Bake for another 5-6 min, until the cheese is melted.
Step 5
Once the cheese is melted, remove the tray from the oven. Garnish with chopped chives (optional) & additional red onion if you have any. Serve with ketchup or BBQ sauce, enjoy!