Brie & Cherry Jam Grilled Cheese

5 minutesPrep time

4 minutesCook time

553 cal.Per serving

Ingredients for 1

2 slices

White bread (sliced)

1 tbsp

Sour cream

optional

1/2 handful

Spinach (fresh)

2 tbsp

Cherry preserves

2 oz

Brie (round)

Frying pan, Stovetop, Knife

Step 1
Spread the sour cream over each slice of bread.
Step 2
Add the sliced brie to half of each sandwich. Spread the cherry jam over the other half.
Step 3
Top the cherry jam side with spinach (optional). Season all the slices with salt & pepper! Close the sandwiches.
Step 4
Melt a dab of butter in a pan over medium heat. Add the sandwiches. Cook for 2-3 min on each side. Lowering the heat if the bread gets too crispy before the cheese gets melty.
Step 5
Turn off the heat, cover & set aside for 1 min.
Step 6
Remove the sandwiches from the pan. Slice on the diagonal.
Step 7
Serve & enjoy!