Better Than The Jar Alfredo
Very easy
Hannah
Hannah

Better Than The Jar Alfredo

2 minutesPrep time

15 minutesCook time

748 cal.Per serving

Ingredients for 1

Pasta (fettuccine)

2.5 oz

Pasta (fettuccine)

Butter (unsalted)

2 tbsp

Butter (unsalted)

Heavy cream

1/4 cup

Heavy cream

Parmesan (grated)

1/4 cup

Parmesan (grated)

Utensils

Stovetop, Pot (large)

recipe

  • Step 1
    In a pot of salted boiling water, cook fettuccine according to package directions (Pro tip: use a pan wide enough to fit the fettuccine without breaking). Reserve a ladle of pasta cooking water before straining. Set pasta aside.
  • Step 2
    Heat the same pan over low heat. Add butter, heavy cream & reserved pasta water. Cook for 2 min or until the butter is fully melted.
  • Step 3
    Add in the pasta & parmesan cheese. Stir & cook until the sauce thickens & coats the pasta, about 3-4 min.
  • Step 4
    Serve topped with additional parm & black pepper if desired. Enjoy ;-)