
Very easy

Beef & Cabbage Stir-fry
6 minutesPrep time
10 minutesCook time
498 cal.Per serving
Ingredients for 1

1/3 cup
Jasmine rice

4 oz
Ground beef

1 tbsp
Soy sauce

1 tsp
Ginger (fresh)

2 cups
Green cabbage

optional
1 tbsp
Cilantro (fresh)

1/4 clove
Garlic
Utensils
Stovetop, Frying pan, Knife
recipe
- Step 1
Cook the rice according to the package instructions. - Step 2
Remove any bruised outer leaves from the cabbage. Then thinly slice the cabbage. Heat a drizzle of oil in a pan over medium-high heat. Add the cabbage. Cook stirring for 2-3 min. - Step 3
Add the ground beef, minced ginger, minced garlic, soy sauce, salt & pepper. Cook the meat for 3-5 min, breaking it apart into pieces as you stir. - Step 4
Serve the beef & cabbage over a fluffy bed of rice. Garnish with fresh cilantro (optional). Enjoy!